The Seahorse is the brainchild of award-winning restauranteur, food writer and chef Mitch Tonks. It specialises in the very best in local seafood cooked over a charcoal fire, and has an extensive, carefully selected wine list. Overlooking the Dart estuary, it serves great food in relaxed, comfortable surroundings. Pearlfisher, The Seahorse's courtesy launch, is available to take guests across the river.
The Seahorse Restaurant
5 South Embankment
First class food and service. You do need to book well in advance but will be rewarded with great sea food and some good and reasonably priced wines
Favourite place in dartmouth to eat.
Mich Tonks has a real flair for cooking seafood, smart food, great atmosphere but not stuffy and pretentious.