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The Eden Project.
An unforgettable
experience in an
epic location.
More details >>
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Download one of our Newsletters to find out what the Classic team think of their favourite areas.
More details >>
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View your personal itinerary of things to do, places to visit and where to eat on your holiday.
More details >>
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50.672
-3.841
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Alba Restaurant
Modern British ways with fresh Cornish seafood and a good view over St Ives harbour.
50.213
-5.479
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51.217
-3.627
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50.767
-4.542
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51.009
-3.279
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50.287
-5.240
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50.214
-5.479
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50.214
-5.479
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50.151
-5.066
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50.645
-3.795
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50.549
-4.146
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51.111
-2.453
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Castaways
Mediterranean cuisine on two floors, overlooking the harbour.
50.176
-5.052
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50.263
-5.048
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51.183
-2.527
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50.547
-4.146
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Clarks
Local seafood and steaks are the reasons people come to Clarks.
50.151
-5.066
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Crab Pot Bistro
The open kitchen means you can watch your dinner being prepared.
50.083
-5.316
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51.055
-4.180
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Doyles
This fairly new restaurant is fast gaining a reputation for excellent quality food.
50.855
-3.947
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Fifteen Cornwall
Jamie Oliver has brought his formula to Cornwall. Fifteen youngsters are given a chance to cook for you and to forge a promising career. Enjoy their cooking and the extreme antics on the two mile beach at Watergate Bay.
www.fifteencornwall.co.uk
50.444
-5.041
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50.418
-5.097
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50.673
-3.868
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50.113
-5.538
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Halzephron Inn
Very popular locally and a quality eating place with a welcoming bar. Sunsets over Mounts Bay are sometimes spectacular.
50.055
-5.274
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50.993
-4.515
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50.176
-5.052
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Hooked
A really creative menu based on locally caught fish and seafood.
50.349
-3.579
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50.580
-4.267
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50.156
-5.019
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50.151
-5.066
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Indaba Fish
With big blackboards listing the specials, all based on the catch of the day, you know the seafood here is really fresh. Chef Nick Taylor, who formerly worked for Rick Stein, makes this restaurant a real gem of a find. Perfect for pre-show dining, this is a popular venue for evening theatre goers due to its central location.
50.261
-5.051
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Kota Restaurant
Contemporary ways with seafood and a hint of ‘global fusion’ style.
50.084
-5.316
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L'Estuaire
Cornish ingredients combined with the magic of a talented French chef.
50.544
-4.905
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50.503
-4.314
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50.653
-4.182
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51.064
-3.887
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50.422
-5.061
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50.935
-2.806
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50.071
-5.187
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50.541
-4.940
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50.949
-3.958
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50.500
-3.519
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Oyster Shack
Fresh, local oysters from Bigbury Bay; if you are squeamish about eating them raw, there are a variety of baked and grilled options.
www.oystershack.co.uk
50.304
-3.854
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50.704
-4.294
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Pescadou
Really fresh local seafood, cooked with flair and imagination.
50.537
-4.936
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50.262
-5.055
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Pippa's Steakhouse
Not just any old steak - Cornish beef, aged for 28 days and cooked to perfection.
50.262
-5.053
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Pippa's Steakhouse
Not just any old steak - Cornish beef, aged for 28 days and cooked to perfection.
50.151
-5.065
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50.498
-3.586
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50.358
-3.921
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50.904
-2.324
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50.591
-4.822
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50.206
-5.477
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Red Lion Hotel
Perched at the harbourside, the Red Lion Hotel specialises in seafood.
50.997
-4.397
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51.183
-3.444
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Ripley's
The simple interior of this restaurant belies the excellent quality of the food.
50.524
-4.990
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50.311
-5.203
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Seafarers
Fresh Cornish seafood, prepared the Mediterranean way.
50.151
-5.066
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50.225
-3.811
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50.593
-3.674
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